Best of the Hudson Valley
Voted Best Rack of Lamb in the Hudson Valley by Hudson Valley Magazine.  "The key to a perfectly grilled rack of lamb is to cook it just long enough to get a crispy exterior, while maintaining a juicy center.  Luckily, the chefs at Wildfire have it down to a science.  The generous portion of New Zealand lamb is encrusted with herb goat cheese and topped off with a balsamic demi-glace."

Let Us Cater your next Event

Now offering full catering.  Wildfire Grill has a private dining room that accommodates up to 60 people comfortably. Customized menus for your special occasion from Showers, Birthday parties, Rehearsal dinners, Office parties to Family Reunions.  Catering available off premise  for Weddings, Anniversary Parties or Holiday Galas with menu planning and staff to take care of all your party needs. Call today to schedule your appointment to begin planning.  We cover all aspects of the party from appetizers to signature cocktail menus and everything in between.

Dining Out

"Wildfire Grill Keeps you guessing.  The Butter-yellow Victorian storefront exterior says saloon, but the African masks and baskets inside hint at something more exotic." 
Read our review by the Times Herald Record here!

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